Canape Menu

Choosing Your Perfect

Canapes Selection.


Canapes are a great way to deliver intresting and tastey food to your guests upon there arrival, along side a welcome drinks, or after a wedding ceremony whilst photograpy is undertaken..


Canapes come in many Shapes and size, warm or cold, savoury or sweet and are usually bespoke to reflect our clients favorite flavours,ingredents or even prefred cultures and regions of the world they may have expiricnced on there traved.



Canapes...

 

  • Pesto Boccochini In Crispy Tempura Batter
  • Beetroot & Whipped Goats Cheese Brochetta
  • Dijon Mustard & Honey Glazed Mini Sausages
  • Smoked Slamon Blinis
  • Seared Terriaki Fillet Of Beef Skewers

 


Canape Menu

Smoked Slamon Blini 


A Classic Canape, Scottish Smoked Salmon Resting On Whipped Horseraddish & Cream Cheese Bilini Pancake, Topped With Fresh Dill Leaf


Mini Assiette Tartlets 


Bitesize Mini Tarts Filled With Your Favorite Flavours, This Is A Great Option For Vegetarian Fillings And Can Be Served Hot Or Cold


Dijon Mustard & Honey Glazes Local Sausages


Served Warm With Bamboo Skewers And A Sesame Dip For Your Guests To Add If They Choose

Smoked Warm Chrizo Served With Aioli Dip


Flavours Of The Mediteranian Served Warm. Added Salted New Potatoes And A Change Of Dips Can Add A Twist To This Popular Choice 


Minted Lamb Kofta With Mint Yoghut Dip


Classic Turkish Dish Scented With Cumin & Corriander Gently Grilled & Served With A Refreshing Yoghut Dip Topeed With Fresh Micro-Corriander 


Fragrent Thai Chicken Fillet Skewer


This Style Of Canape Allows A Variety Of Different Flavours Such As Jerk, Cajun, Lemon & Thyme, Tandorri, Chinese And Many Others

Terriaki Fillet Of Beef Skewers


Tender Fillet Of Marinated Beef Cooked To Perfect Pink, Served On Decrotive Skewers With A Rich Hoy Sin Dip 


Roast Beetroot And Whipped Goats Cheese Brochetta


Brochetta Are A Popular Light Bite With Endless Variations Of Toppings To Choose From, Chat To Our Chefs To Create Your Perfect Flavours


Salmon & Green Pea En Croute


Summer Flavours Bringing Fresh Mint Into A Classic Warm Kiln Salmon Green Pea Mix Cased In Water Pastry


Mini Yorkshire Filled With MR Beef & Whipped Horseraddish Cream


A Classic Traditional Minature Yorkshire Pudding Filled With Ribbons Of Medium Rare Beef, Can Be Served Hot Or Cold


Mini Falafal Balls With Heritage Tomato Salsa


Considering Vegan & Vegetarian Choices Whilst Selecting Canapes Is Very Important As The Way We Eat Has Changed Direction Considerably In The Past Decade.



King Prawns Scented With Ginger, Lemon Grass & Chilli


Lightly Cooked Juicy King Prawns Flavoured Lightly With Far Eastern Flavour Influences, A Simple Oyster Sauce Dip Really Sets This Choice Off Very Well

Something Sweet...  Afternoon Tea Canapes

Mini Chocolate Eclair

Filled With Chantilly Cream

 

Mini French Fancies

Bitesize Patisserie

 

Macaroons

A Choice Of Flavours

 

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